Porcupine Meatballs

1 Lb Ground Beef
1 large egg Slightly beaten
2 Tbs Chopped onion
1/2 stp pepper
1/2 Cup water
1 TBS Worcestershire Sauce
1/4 Cup Uncooked Rice
1/2 Tsp Salt
1 10 3/4 oz. Can Tomato Soup

Combine meat, rice, egg, onion, salt, pepper, and 1/4 cup tomato soup mix thoroughly. Shape into meatballs. “about 20” place in skillet. Mix tomato soup, water, and Worcestershire sauce; pour over meatballs, bring to boil, reduce heat, cover, and simmer 40 min steer often.

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